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Bourbon Caramel Chocolate (pint)
This pièce de résistance is made from an organic French crème caramel with a decadent brown sugar base. No artificial colors or flavors are found here. And because we simply had to push the boundaries...
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Alba Hazelnut Caffe
We think that our Alba hazelnuts make the best hazelnut gelato in the world. Sourced from the Piemonte region of Italy, and harvested at their peak, in autumn, these hazelnuts are made into a rich...
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Ciao Bella Book of Gelato & Sorbetto
The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home About the BookTO TRY ONE SPOONFUL OF CIAO BELLA’S GELATO OR SORBETTO IS TO BE INSTANTLY TRANSPORTED. When you think of...
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Ciao Bella Chocolate Mascarpone Gelato (Pint)
BLUEBERRY PASSION FRUIT SORBET (pint)In our opinion, the only thing more heavenly than chocolate is Chocolate Mascarpone. That why our very own Chef Danilo paired mascarpone — sweet, butter-rich...
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Ciao Bella Blueberry Passion Fruit Sorbetto (Pint)
Blueberry Passion Fruit Sorbetto (Pint)To borrow from an old saying, we like to think this particular flavor is proof that “the sharper the berry, the sweeter the sorbetto.” We make our Blueberry...
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Ciao Bella Wild Italian Strawberry Limonata Sorbetto (Pint)
WILD STRAWBERRIES & SICILIAN LEMONSThese “feistier” wild Italian strawberries have a sweet intense flavor that is celebrated across Italy. We tried them and were struck by the thought of a...
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Ciao Bella White Peach Sangria Sorbetto (Pint)
WHITE PEACHESDelicate white peaches form the base of this delectable treat. They are just a little bit sweeter and less acidic than their yellow counterparts, and quite possibly the perfect complement...
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Ciao Bella Sicilian Limone (Pint)
SICILIAN LEMONSThe Sicilian climate means a long growing season. This, combined with the volcanic soil, delivers a sweetness and taste to the lemons that is difficult to find anywhere else in the...
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Ciao Bella Sicilian Blood Orange (Pint)
BLOOD ORANGESWe blend a secret mix of three blood orange varieties (Tarocco, Sanguinello and Moro) to achieve the signature flavor, refreshing aroma, and deep orange color of this sorbetto. This...
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Ciao Bella Coconut Sorbetto (Pint)
MADE WITH REAL COCONUT CREAM SorbettoWe know, we know, “the cream rises to the top,” but in the case of coconuts, it couldn’t be more delicious. The versatility of this delightfully tropical fruit,...
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Ciao Bella Bartlett Pear Hibiscus Sorbetto (Pint)
BARTLETT PEAR & RED HIBISCUS SorbettoCulinary exploration is a favorite pastime of ours. How do you think we discovered the pleasantly tart and flavorful tea made from exotic red hibiscus flowers?...
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Ciao Bella Alphonso Mango Sorbetto (Pint)
ALPHONSO MANGO'SWhen you want the best mango's, there’s only one place to go: India. The Alphonso Mango variety is considered hands-down the best in terms of sweetness and complexity. There really was...
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Ciao Bella South American Dark Chocolate (Pint)
DARK CHOCOLATEThere are thousands of chocolate treats out there, so we set out to make one of the irresistible variety. How do we do it, you ask? We use Fair Trade certified and organic chocolate from...
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Ciao Bella Sicilian Pistachio (Pint)
SICILIAN PISTACHIOSOur belief is that Sicilian pistachios, from the Bronte region of Sicily, make the best and most authentic gelato. While they have an outer green coating naturally, the flesh of a...
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Ciao Bella Madagascar Vanilla (Pint)
VANILLANot all vanillas are created equal, and we believe that ours is the best tasting version out there. Sourced from the island of Madagascar, our organic vanilla extract creates a gelato that is...
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Ciao Bella Fig Honey Toasted Almond (Pint)
FIGS WITH HONEY AND ALMONDSWhen making this new flavor of gelato, we were inspired by the Mediterranean custom of giving plates of figs or almonds drenched in honey as a sign of well wishes for the...
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Ciao Bella Brown Sugar Caramel (Pint)
Our Brown Sugar Caramel gelato is a mélange of rich flavors. We begin with a French organic crème caramel made with brown sugar, which we chose for its full taste and intense color, and combine it...
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Ciao Bella Bourbon Caramel Chocolate (Pint)
This pièce de résistance is made from an organic French crème caramel with a decadent brown sugar base. No artificial colors or flavors are found here. And because we simply had to push the boundaries...
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Ciao Bella Alba Hazelnut Caffe (Pint)
We think that our Alba hazelnuts make the best hazelnut gelato in the world. Sourced from the Piemonte region of Italy, and harvested at their peak, in autumn, these hazelnuts are made into a rich...
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Ciao Bella Pacific Northwest Raspberry Sorbetto (Pint)
RASPBERRY PURÉEThe raspberry purée that makes up this amazing sorbetto is a blend of two primary varieties, the Heritage and Meeker berries. We source both from the pro-berry temperate, wet climate of...
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